Purnima Exim

Indian Vegetables Exporters

Vegetables

Purnima Exim is a leading exporter of premium-quality fresh and dehydrated vegetables from India. We specialize in handpicked, hygienic produce, including Green Chilli, Lemon, Onion, Drumstick, Ginger, Turmeric, and more. Supplying to Dubai, USA, UK, Singapore, Europe, Canada, Iran, China, and Bangladesh.

Categary : Green Chilli, Lemon, Onion, Drumstick, Ginger, Vellery, Red Pumkin, Suran, Turmeric, Tomato, Okara (Bhindi), Garlic etc.

Description
Nutrition

India is the largest producer of vegetables. It ranks second in fruits and vegetable production in the world.

At Purnima Exim, we take pride in being a trusted exporter of high-quality fresh and dehydrated Indian vegetables. Based in India, we ensure that every product we export is carefully handpicked, hygienically processed, and packed to retain maximum freshness and nutritional value.

Our product range includes Green Chilli, Lemon, Onion, Drumstick, Ginger, Vellery, Red Pumpkin, Suran, Turmeric, Tomato, Okara (Bhindi), Garlic, and more. We focus on maintaining strict quality control standards to meet the global market demands.

With a strong presence in Dubai, USA, UK, Singapore, Europe, Canada, Iran, China, and Bangladesh, we deliver top-grade agricultural produce that meets international food safety standards. Our commitment to hygiene, freshness, and timely delivery has earned us a strong reputation among importers worldwide.

We supply the following Vegetables Varieties

Green Chilli
Lemon
Onion
Drumstick
Ginger
Vellery
Red Pumkin
Suran
Turmeric
Tomato
Okara (Bhindi)
Garlic

Some true facts of us and our Vegetables

More nutrients than Filed System.
100% Organic.
Naturally dehydrated.
Harvesting is done by trained skilled labourers only.
Whole year supply.
Clean vegetables without any waste.
Quality and safety.
Best customer service.

Vegetables are known as the segments of plants that serve as food to humans and other animals. It is often regarded collectively as edible plant matter, including flowers, fruits, stems, leaves, roots, and seeds.

Vegetables act as suppliers of fibers, vitamins, minerals, and trace elements. Vegetables have a positive effect on the blood sugar of consumers. Vegetables are an important part of a healthy diet, and variety is as important as quantity.