Foxnut or Euryale is a perennial plant native to eastern Asia and southern Asia and is found from India. India produces 90% of the world production of foxnut.
Foxnut has been proven to be high nutrients food which is rich in medicinal properties and good for daily health diet. The nutrients contained are vitamin, minerals and fibers.
Foxnut have several health benefits which are boosting its popularity among consumers who prefer healthy and natural food products. Foxnuts are gluten-free and rich in protein, carbohydrates, calcium, magnesium, and antioxidants. It also has a low glycemic index and low in calorie and fat content. These factors make it an ideal food product for people suffering from high blood pressure, diabetes, chronic inflammation, and body stress.
Some true facts of us and our foxnuts
- 100% Pond Eco-System production with traditional system.
- More nutrients than Filed System.
- No fertilizers used due to high depth of standing water.
- Organic.
- Naturally dehydrated.
- Dedicated to foxnut crop only.
- Harvesting is done by trained skilled labourers only.
- Using natural water.
- Whole year supply.
Product Features
- The Superior Dry Fruit
- Foxnut are Used in Ayurveda Preparations
- Indian Origin
- No Flat Count
- No Black Count
- No Broken Pieces
- Hygienically Processed
- Quality Controlled
Foxnut is an excellent source of several important nutrients and makes a great addition to a healthy, well-rounded diet. Foxnut is a good source of protein and fiber, along with micronutrients like calcium, magnesium, iron, and phosphorus.
Foxnuts are rich in fibre, which helps keep the excretory tract healthy. It also has potassium that helps in balancing cholesterol levels and keeps the heart healthy.
100 grams of Makhana contains:
- Calories: 347
- Protein: 9.7gm
- Fats: 0.1gm
- Carbohydrates: 76.9gm
- Fibre: 14.5gm
- Calcium: 60mg
- Iron: 1.4mg